Normal > Â Â Â A vertically packaged ready-to-eat steamed rice bag is displayed on the shelves of British supermarkets by consumers. The packaging bag has been awarded in this year's flexible packaging product appraisal. Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â
Normal > Â Â Â This steamed rice bag does not need to be stored in a refrigerator, but it can be heated in a microwave oven. The material is laminated with a high barrier transparent film. Eight colors of gravure printing can be used. The shelf life of cooked rice can be extended to 12 months. The five varieties of rice are all 275 gram bags. Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â
Normal > Â Â Â Behind one corner of the film material, there is a cut or vent tear. The cooking bag can be eaten after the rice is heated in a microwave oven for two minutes.
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